Nurtured by Nature
This course explores our well-being through practical learning about sustainability.
We will learn about sustainability in the widest sense; looking at easy and achievable ways we can sustain our environment, our relationships and of course ourselves.
Our facilitators will introduce learners to permaculture-based forms of agriculture and horticulture; including growing our own food and looking after chickens, pigs, sheep, geese and bees.
You will work mainly outdoors, learning new skills and develop team working and communication skills. You will also be able to learn about sustaining yourself as we learn about healthy diet and lifestyles and developing your own emotional and social intelligence.
If you want to know more for yourself, or others, please get in touch using the form below.
|TUESDAY 11:30 – 2:30 has an emphasis on all things WOOD (level 2), including tree pruning, woodland management, simple joinery, construction and sustainable building.|
|WEDNESDAY 10:30 – 2:30 has an emphasis on all things FOOD, including growing our own salad and herbs at home, polytunnels, crop rotation, composting and caring for animals.|
|THURSDAY 11:30 – 2:30 has an emphasis on all things WOOD (level 1), including understanding wood, woodland management, learning tree species and uses, and green woodworking.|